12/10/2023 0 Comments Cook time for pork chops on grillThis is where these Dry Rubbed Grilled Pork Chops come in!Īlso planning parties in the summer is so much easier, because I can always make a barbecue and all guests are happy and satisfied with the food. In the summer some grilled meat and a salad make the perfect dinner. I enjoy using my grill and I never struggle with dinner recipe ideas in the summer.Įverything is so quick and easy to make, unlike the colder months, when I need to pull out the slow cooker or wait for my dinner to cook for hours in the oven. Weather is nice, the humidity hasn’t been extremely high around here, which means that I spend a lot of time outdoors.Īnd of course, I practice my favorite activity – grilling! I love this One Pan Pork And Leek and also these One Pan Pork Chops With Balsamic Mushrooms and Onions. These Tender Pork Kebabs are so delicious! What I like about it is that is seasons the meat quickly (no need to marinate it for several hours), it isn’t messy and keeps the pork chops juicy. Rotate chops, close lid, and grill 4 minutes more, or until internal temperature reaches at least 145° F. Grill 4 minutes, or until bottoms are browned with sear marks. Preheat gas grill before grilling to medium-high heat, or 400-450° F. By the time the internal temp reaches 140F (60C) for. This dry rub is pretty simple to prepare, with spices you already have in your pantry. Let sit at room temperature for about 30 minutes. In order to cook a thick chop to the proper temperature, you cant just throw it on a high-heat grill. I cook it often and my family likes it, so today I decided to share with you my recipe for Dry Rubbed Grilled Pork Chops. Rub the Marinade Rub the marinade all over the sides of the pork chops and cover the bowl with plastic wrap. Make the Marinade In a large bowl, whisk the olive oil, lemon juice, garlic, salt, and black pepper together. I know I’ve said this before, but pork meat is a little under appreciated at times. Pat the Pork Chops Dry Pat the pork chops dry with a paper towel to help the marinade stick better. Juicy, flavorful and delicious, these dry rubbed grilled pork chops are perfect for a weekend barbecue or a quick weeknight dinner.
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